DrCarney.com Blog Science Category

These are some postings for the Science Category on the DrCarney.com Blog Web Site.

Blog entries categorized under
  1. Consistent consumption of citrus fruits may help guard against the onset of lung cancer.

  2. Adhering to a dietary pattern that promotes the consumption of fruits, vegetables and soy foods may confer women with significant protection against breast cancer.

  3. The inclusion of animal proteins from chicken with skin, red meat, and processed meat products to our diet may drive up our risk of having esophageal cancer.

  4. Consumers of cholesterol-rich foods may have increased odds of acquiring stomach cancer.

  5. Ardent consumption of refined grains can lead to a spike in glioma risk.

  6. Women on diet rich in red meat may be highly prone to suffer from anxiety, depression, and psychological distress.

  7. Sticking to a high red meat diet may raise an individual's odds of having ischemic heart disease (IHD).

  8. Eating red and processed meat products regularly can lead to the development of various forms of cancer, including breast, colorectal, gastric, lung, nasopharyngeal, endometrial, oral, prostate, and esophageal cancer.

  9. Ardent consumption of foods rich in fiber may offer an individual significant protection against anxiety, depression, and psychological distress.

  10. Sticking to a diet rich in smoked, barbecued, and grilled meat may make breast cancer more likely to occur in postmenopausal women.

  11. Higher dietary intake of fruits and vegetables may contribute positively to the prevention of depression in elderly men and women.

  12. Generous intake of red and organ meat may favor the development of non-alcoholic fatty liver disease (NAFLD).

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